It’s worth a try if you like lots of Chinese carbs.īetween $20 to $30, Peach Blossom at Marina Mandarin ( ) $28.80++ per pax, served between 11.30am to 2.30pm, only on weekends & PHs - ala carte buffet menu of over 26 dishes. Check out their website for the full high tea menus. For weekends & PHs, the price increases to $15.80++, but the spread has slightly more choices as well. here are the details:īelow $20, Lao Beijing at Plaza Singapura ( ) $10.20++ per pax – only for high tea on weekdays, 3 to 5pm. As expected, the programme showed this famous buffet in Singapore.ģrd episode on tim sum buffets. I had only tried the dim sum lunch once & a long time ago, but it seemed very popular with working crowd around thereĪbove $30, MELT - The World Cafe at Mandarin Oriental ( ) $70++ per pax, only on weeknights - add $25++ to enjoy free flow of alcohol. This buffet does really look like a great-value for money, but provided you don't mind travelling to the rather remote location. I have not tried their food, so any feedback from those who had?īetween $20 to $30, Harbour City Restaurant at PSA Building ( ) $27.80++ per pax, only on weeknights - ala carte buffet menu of 48 dishes but subject to minimum of 4 pax to enjoy the buffet. There's also another Bombay Cafe around Tanjong Katong area. here are the details:īelow $20, Bombay Cafe Express at Suntec City Mall ( ) $14.90++ per pax - not sure if the buffet's only available on Friday nights since that was what the programme showed. The first episode, introducing lunch buffets in 3 establishments.įor lunch buffet below $20, Geek Terminal at Market Street ( ) $13.90 per pax - think it's best for those working in Raffles Place & who want a light lunch.įor lunch buffet between $20 to $30, Carnivore at Vivocity ( ) $28++ per pax - good for meat-eaters & those working in Vivocity vicinity.įor lunch buffet above $30, Carousel at Royal Plaza on Scotts ( ) $39++ per pax - for those who can afford a leisurely lunch with international spread on a weekday at Orchard Road.Ģnd episode on dinner buffets. Not sure who note down all the information.
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